戚風蛋糕研究室：日本高人氣甜點名師不失敗美味配方大公開！蓬鬆、濕潤和Q彈三種口感戚風蛋糕×創意戚風蛋糕一次收藏 = Qi feng dan gao yan jiu shi : Riben gao ren qi tian dian ming shi bu shi bai mei wei pei fang da gong kai! peng song, shi run he Q tan san zhong kou gan qi feng dan gao x chuang yi qi feng dan gao yi ci shou cang

Author:	村吉雅之 Murayoshi, Masayuki,
Other Athors:	Hsu, Allen,translator.
ISBN:	9786267087350
Publication:	台北市 :境好出版事業有限公司,2022 Taibei Shi :Jing hao chu ban shi ye you xian gong si,2022
Edition:	初版. Chu ban.
Format:	103 pages :color illustrations 26 cm.
Series:	Taste ;11
Language:	Text in traditional Chinese script.
Subjects/Genres:	Cake. Baking.

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戚風蛋糕研究室：日本高人氣甜點名師不失敗美味配方大公開！蓬鬆、濕潤和Q彈三種口感戚風蛋糕×創意戚風蛋糕一次收藏 = Qi feng dan gao yan jiu shi :

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